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“Rudy and his staff catered our wedding of ~100 people and they were absolutely fantastic! We heard nothing but compliments from our guests. I never would have guessed a food truck could produce the high-quality, fancy fare I envisioned. Very easy to work with, flexible, and always so kind and professional.”

“Chef Rudy catered my nephew's wedding at the Lake House in Cloverdale, all from their food truck. Appetizers of baked brie and mushroom pastry were amazing, and entrees of beef and salmon were as good or better than any I've had.”

“Chef Rudy and his team do not disappoint. He is accommodating of dietary restrictions, and the customer service is off the charts. We recently hired him for a catering event, our friends and family are still talking about it.”

“OMG!!! Hands down the best food I've had at a truck!! Actually the best thing I've had period in a long time! I had the tri tip with greens and crostini. The sauce was to die for.”

“My husband and I tried Chef Rudy's food truck at The Barn in Albany. OH. MY. GOODNESS! We were stealing from each other's plates. Also Chef Rudy is super nice.”

“Chef Rudy cooks up some delicious grub. The bacon burger with wild mushrooms and the pork dish — both smelled and tasted awesome. Not to mention the yummy cheesecake.”

“Had spiced tri tip at The Barn. Hands down the best food there and the best tri tip I've had in a long time. Highly recommend.”

“Soo good I went twice in 3 days during the pop up at Shades of Brew. The Boss Hog was probably my favorite — juicy burger topped with cheese, bacon and super tender pulled pork with Chef Rudy's awesome bbq sauce.”

“If you try nothing else, you must eat the risotto and goat cheese cakes… a fantastic restaurant experience put together from a food truck, and you would never know the difference.”

“Finally got to eat at this food truck that I've been following for quite some time. The brisket salad was amazing, as was my hubby's bacon blue mushroom burger.”

“Omg! Don't walk... run to this food truck! The food was amazing. The chef was so engaging and made something on the fly to add to our order.”

“Each meal is prepared with creativity and a delicious palate in mind. He uses high-quality ingredients, and each meal is plated with care and confidence. The risotto cakes are especially delightful.”

“Amazing service. Excellent. Home-made style food. Loved it! Chef is a great human! Cubanos were excellent!”

“This is probably the best food truck I've ever eaten from. I told Chef Rudy I would eat anything and like spicy. He plated me up some pork with spicy mustard and jalapeños.”

“Check this place out for the unique and delicious version of a Cuban. They substitute bacon for ham and press the sandwich. Pickles and mustard come standard.”

“Very nice and friendly staff even on a very hot day. I'll be back to try them again!”